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Synear Foods' innovation is not only reflected in products and equipment but also in quality management.
Synear has a national CNAS-accredited testing laboratory, a national enterprise technology center, and a provincial engineering technology center, and has passed the ISO9001 international quality management system certification, ISO22000 food safety management system, and HACCP system certification. Meanwhile, Synear met the U.S. FDA on-site audits twice in 2012 and 2018 and was highly praised by the auditor. In 2019, all items of Synear Foods passed the BRC (British Retail Consortium) certification and obtained Grade A certificates, making it the first enterprise in the industry to incorporate its entire product line into the global certification standard system for food safety, thus obtaining the passport for its products to enter the global mainstream food market.
Synear Foods always adheres to the farm-to-table quality control throughout the entire process, achieving the management of the whole process from raw materials to consumers, and overseeing your delicious food from beginning to end.
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